Nigute ushobora guhitamo ubunini bwimyenda idoda?

Imyenda idoda ni ubwoko bwimyenda ikunzwe kumasoko muri iki gihe, ubusanzwe bushobora gukoreshwa nkimifuka. Urwego rwohejuru imyenda idoda irashobora gukorwa mumasike yubuvuzi, imyenda irinda ubuvuzi, nibindi.

Gukoresha ibintu bitandukanyeubudodo budoda

Imyenda idoda irashobora guhindurwa kuva 10g kugeza kuri 260g, kandi akenshi iboneka kumasoko mubyimbye bya 25g, 30g, 45g, 60g, 75g, 90g, 100g, 120g, nibindi.

Ibikoresho bisanzwe bikoreshwa mubikoresho byamamaza, imifuka yamamaza, imifuka yimpano, nubufuka bwo guhaha bifite umubyimba wa 60g, 75g, 90g, 100g, na 120g; (Ahanini bigenwa nuburemere umukiriya agomba kwikorera) Muri byo, garama 75 na garama 90 nubunini bwatoranijwe nabakiriya benshi.

Gupakira muri rusange kubipfukisho byinkweto, ikotomoni, nibicuruzwa bya elegitoronike, bitarinda ubushuhe kandi bitagira umukungugu, ahanini bikoresha ibikoresho kuva kuri garama 25 kugeza kuri garama 60; Gupakira imizigo cyangwa ibicuruzwa binini mubisanzwe bikoresha ibikoresho kuva kuri garama 50 kugeza kuri garama 75 kubirinda ubushuhe hamwe n’imifuka itagira umukungugu.

Inyandiko ku guhitamo ubunini bwaibikoresho bidoda

Kurugero, niba dushaka gukora igikapu kidakozwe hamwe nigitambara kidoda, dukwiye kubanza kumenya ko ibintu bifatika byerekana igikapu kitaboshywe kibarwa muri garama (g). Muri rusange, isoko yimyenda idahwitse yibidukikije yangiza ibidukikije ni 70-90g, none nigute dushobora guhitamo neza ubunini bwabugenewe? Imashini idoda imyenda Yongye Packaging irahari kugirango dusangire nawe.

Ubwa mbere, bigomba gusobanurwa ko ubushobozi bwo gutwara imizigo butandukanye kubwinshi butandukanye. Umufuka wa 70g muri rusange ufite uburemere bwa 4kg. 80g irashobora gupima hafi 10kg. Uburemere burenga 100g burashobora gushigikira hafi 15kg. Birumvikana ko biterwa kandi nuburyo bwo gukora. Kuri ultrasound, ni nka 5kg. Kudoda no kwambukiranya imbaraga birashobora kugabanya imikorere yimyenda yimyenda.

Inganda zitandukanye kandi zikoreshwa zirashobora guhitamo ubunini butandukanye ukurikije igiciro. Niba ari ipaki y'imbere yimifuka yinkweto, 60g irahagije. Niba gupakira hanze no kwamamaza imifuka idakozwe mubicuruzwa bito, 70g nayo irashobora gukoreshwa. Ariko, kubwiza nubwiza, mubisanzwe ntabwo ari byiza kuzigama iki giciro. Niba uburemere bwibiryo cyangwa ibintu binini birenze 5kg, birasabwa gukoresha imyenda ipima hejuru ya 80g, kandi inzira yo kubyara nayo isaba kudoda nkuburyo nyamukuru.

Noneho, mugihe uhisemo umubyimba wimyenda idoda, urashobora guhitamo ukurikije imikoreshereze yawe bwite hamwe nuburemere bwibintu bikenerwa nibicuruzwa, ukurikije amakuru yavuzwe haruguru.